Withdrawal period: Meat: 7 days. Its use is not authorized in layers whose eggs are used for human consumption. Do not use in layers in the 14 days before laying starts.
Treatment of infections caused by the following bacteria susceptible to enrofloxacin: Mycoplasma gallisepticum, Mycoplasma synoviae, Avibacterium paragallinarum, Pasteurella multocida.
